italian-indian fusionvegetarianvia groq
Spicy Italian-Indian Energy Balls
A fusion of Italian and Indian flavors in a convenient snack for a boost of energy.
⏱25 min🍽12 servings📊easy
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Ingredients
- ●1 cup, shredded Spicy Cheddar Cheese
- ●2 large Eggs
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Instructions
- 1
1. Preheat oven to 350°F (175°C).
- 2
2. In a large mixing bowl, combine shredded cheese and eggs.
- 3
3. Mix until a dough forms.
- 4
4. Roll the dough into small balls, about 1 inch in diameter.
- 5
5. Place the energy balls on a baking sheet lined with parchment paper.
- 6
6. Bake for 15-20 minutes, or until the edges are lightly browned.
- 7
7. Allow the energy balls to cool completely on the baking sheet.
- 8
8. Store in an airtight container in the refrigerator for up to 5 days.